This recipe is courtesy of my wonderful neighbour Wati, whose mother was kind enough to share this recipe.
Ingredients
3 onions blended into a paste
cinnamon
cloves
cardamon
star anise
ghee
1 kg of rice washed
Paste
6 green chillies
8 cloves of garlic
a big bunch of corriander leaves
ginger 1 cm
fennel seeds 1 tsp
Method:
1) Add Ghee to the pan and fry onions with cinammon,cloves, cardamon, star anise.
2) Add blended paste
3) Add washed rice and fry altogether and fry till fragrant. Add to rice cooker along with salt and water and cook.
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